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| Dates | Town | B+B or Motel | Phone | Web
| Jul.22-25 | St. John's |
Banberry House |
banberry@bigfoot.com | 877-579-8226 |
www.bbcanada.com/1780.html
| Jul.26 | Brigus |
Brookdale Manor |
earl@purple.iom.net | 709-528-4544 |
| Jul.27 | Harbour Grace |
Hotel Harbour Grace |
earl@purple.iom.net | 877-333-5156 |
| Jul.28+29 | Fortune |
Fair Isle Motel | | 709-832-1010 |
| Jul.30 | Botwood |
BlueJay B+B |
bluejay.bb.tours@nf.sympatico.ca | 800-565-4782 |
www.bbcanada.com/5139.html
| Jul.31 | Woody Point |
Woody Point Motel | | 709-453-2515 |
| Aug.1+2 | Rocky Harbour |
Fisherman's Landing Inn |
info@fishermans-landing.com | 866-458-2711 |
fishermans-landing.com/index.html
| Aug.3+4 | St. John's |
The Narrows |
obriens@nfld.com | 1-877-NF-WHALE |
www.obriensboattours.com
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We stayed at the Banberry House which was a lovely old home right downtown, just 2 minutes from the Archives, and a few steps from the Moo Moo ice cream parlour! The lady who ran the place, Elizabeth, was great - full of good advice on places to visit and eat, and directions for how to get there. It's a very approachable city, easy to walk around, lots to see and do, and we were right in the heart of it.
One day we went on a Whale Watching tour run by O'Brien's out of Bay Bulls. We saw several whales (Minke and Humpback) and tons of birds (Murres, Turns, Puffins and more). Our tour guide Michael was both informative and entertaining, singing us a few chanties en route. Back in town we wandered around Signal Hill and the Cabot Tower, had a couple of dinners that couldn't be beat, Susan managed to get some shopping done and we managed to avoid kissing any cod fish.
In the morning we spent a few hours wandering through the Brigus graveyards and then headed off to see Ralph. He is the president of the Brigus Historical Society and has a wealth of information (got to keep in touch with him!). We spent some time just comparing notes but decided that we could probably do that better by email at another time. But the one thing we could not do by email was visit Brigus, and he offered to be our guide. First he made us a great lunch and then we loaded in the car and started through town. Ralph knew where all the bodies were buried, including an old grave marker near the bridge over the 'gut' that said 'OHN ANTL' dated about 1840 on some land the Antles used to own.
We also had a puzzle to solve arising from the description of some property referenced in an old Antle will from the Archives. A little good guessing from Ralph and we ended up in a part of Brigus called Riverhead where a small stream came out into the bay. The land there was referred to as Antle's Beach and Antle's Hill and the Antle family used to have houses there. And it was also just over the stream from the old Wesleyan Chapel, long since gone, where the church records indicate the Antle family attended services. And while we were standing there, who should drive by but May Antle's daughter, so we got plenty of Antle on that trip! We never would have found all of that without Ralph.
Don't go out of your way to stay at the Hotel Harbour Grace - lumpy beds, little rooms and a seedy bar! But that was about the only thing there that we didn't like. The drive to town was quick and easy, just a short hop from Brigus. There didn't seem to be a lot to do in Harbour Grace, so we went over to Carbonnear for dinner and a movie. The local cinema was playing only one movie and a current one at that! "Two tickets for 'GoldMember', please. That'll be $6 each." It's no thespian delight, in fact Susan slowly sank into the seat just in case anyone might come in who would recognize her. The most interesting thing was wondering what the Toronto cinemas do with the other $6 per ticket per person they collect?
Two of the last 3 towns along that road are Grand Bank and Fortune and we explored both. The Ferry to St. Pierre leaves from Fortune, but there's nothing much else there. Grand Bank at least has some historic homes and a more functional harbour. But there was really no decent place for dinner that we ran into, so we went back to the motel where at least the menu looked like it would be OK. That was one of our big surprises on the trip - quite a good cook at this very plain motel out on the end of nowhere, and a great hostess.
Then we wandered all over town, up and down little side streets and up the hill to the old fort site. We had a great lunch at the Feu de Braise and slowly made our way back to the ferry dock in time for a mid-afternoon departure. We stopped in a couple of wine stores on the way just to see what was on the shelves and, of course, managed to walk out with a couple of interesting looking bottles. There was quite a selection. After paying the duty, the prices weren't all that spectacular, but still, nice to have something 'less familiar' in our cellar at home. The ferry got us back to Fortune for dinner, at the same spot, and nothing to do after dinner but take our cameras and go watch the sun set.
In retrospect, we probably should have stayed overnight in St. Pierre. It's an expensive Ferry ride for just a few hours there. But the long drive out to the end of Burin, with little along the way to recommend it, meant that we really didn't have the time to spend given the infrequent ferry schedule.
One of the reasons to go to Botwood was to visit with some genealogy on-line friends - Judy and Paul Gill. We went to their house after dinner, and spent a few hours talking with them about all manner of things - genealogy of course, living in Newfoundland, family in Oakville (of all places) - and then we were off, with directions to Netta's house, right beside the place where we had just had dinner!
Netta is an Antle whose ancestors also came from Brigus and Glen had written to her once about the family. Netta was expecting us, but we sure weren't expecting Netta! She was a ball of energy at 88 years old, a going concern. She knew by looking at Glen that he was an Antle, and she told us stories of her ancestors, her youth and her late husband Jack Baker. She brought out photos and family tree charts and treasures. And then we had a 'mug up' - hot tea, bread and jam - a traditional snack. There are still a few links to confirm in the family tree, but it seems that Netta is probably Glen's 5th cousin once removed. She gave us the information to contact her son in St. John's and her brother (who is 91) in Dartmouth, NS.
We got to Woody Point on the south coast of Bonne Bay by late morning and everything was hidden in clouds and fog. Every now and then it seemed to threaten to clear up, but never did. We spent several hours in the afternoon at the Visitor's Centre learning about the park (got the T-shirt and book), and also dropped in at a local artist's studio, Christine Koch who makes wood-block prints, in Woody Point. The motel was nothing special, but had the weather been better, the view would have been excellent.
There is probably plenty of Gros Morne to see on the south side of the bay - such as the Tablelands - but the weather kind of suppressed the desire to go walking around outside. We had dinner that night at The Loft down by the shore in Woody Point and discovered, to our dismay, that they were not licensed. But wait - we have wine from France in the trunk of the car and they'd do the uncorking! After that, even the slow service and mist weren't enough to dampen our mood.
Rocky Harbour seems to be the 'main town' in the park and is pretty well equipped with places to eat, things to see, and a cafe with great coffee. The Ocean View Motel has a restaurant on the upper floor with a great view for sunsets and a decent menu. The liquor store nearby carries native Newfoundland Partridgeberry wine - and we figured we had to come home with some of that, if only to replace the bottle we had consumed in Woody Point. (Note from home - the wine is a little on the astringent side)!
We found a number of good walks in the park to keep us entertained and our cameras clicking:
| Baker's Brook Pond Trail It's about 4 hours to get all the way in and back out. Some in forest, some in bog, some on open plains, with boardwalk where required. Such a profusion of wildflowers of all sorts. At the end is a beautiful multi-stage waterfall, and a daring grey Jay that likes apples. We passed a pond where everyone else we passed had seen a mother and baby moose and we saw ... nothing.
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| Lobster Cove Head and Lighthouse It's about 2 hours in a loop through the beach. There's an interesting old lighthouse on the cliff at the point. It was fairly low tide and the walk along the beach and over the rocks and through the tidal pools was wonderful, full of unexpected rocks and shells and starfish and sea urchins. We did this one morning, and then drove up to Cow Bay for lunch before going to Western Brook Pond.
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| Western Brook Pond Trail and boat ride This is clearly a highlight of the trip. It's a 45 minute walk across the bog over boardwalk to get to the boat launch, and then there's a 2 hour boat ride followed by the reverse walk back out to the parking lot. The 'pond' was formed after the ice age which carved the valley and, when the weight of ice melted, the land rose again and left only a brook to connect this fjord to the sea. Over time the fjord became fresh water - in fact it is so fresh that almost nothing lives in it, it gets refreshed / replaced only once every 15 years and there are so few ions in it that a typical water level gauge thinks there is no water there at all! The fjord walls rise straight up 800 feet above the water, and the deepest point known is 174 meters. The boat motors right into the very end and looking up, we could see the point where the person stands and the shot is taken in that commercial about visiting the Park. Along the way are sudden views of waterfalls and rock slides. The clouds were over us most of the way in, but the sun broke through as we started on the return voyage. The sound of camera shutters was deafening. |
The next day was our last and we had some catching up to do. We started with Cape Spear, the eastern most point in Canada and stood there, looking across to Europe and watching the whales spout and surface. Then we tracked down the Newfoundland Pony Project and met up with one of the directors at the Folk Festival in Bannerman Park where she had brought in a pony for children to ride. They are perfectly formed little horses, not at all donkey-like, descended from Moorland ponies brought over from Dorset in the 1700's. And finally we spent the afternoon in the GEO Museum up on the edge of Signal Hill learning all about the rocks that formed Newfoundland and how they are such a history of the formation of the planet.
After dinner we spent the evening with Glen's cousin John Baker (Netta's son) and wife Wendy. They have a lovely house in the Waterbridge area, a great garden and 2 Siamese cats. It seemed we had quite a bit in common such as cats, wine and music, and hopefully we can get together on John's next trip to Toronto and turn it into a Niagara tour. But, we had a very early flight home the next morning so we didn't stay late.
| There's something about fried food - it's everywhere. Everything is
available fried, and it all comes with french fries. There were times when we
felt like we'd kill for a salad, but it seems that not a lot of salad
components grow in Newfoundland.
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| Everything is a 'pond', no matter how large. There are almost no lakes. Deer Lake, in
a land
where there are no deer, Gander Lake and Lake Quidi Vidi seem to be the main
exceptions. Every other body of fresh water seems to be a pond of some sort.
The theory is that this is because the original settlers were from southern
England where they had never seen a 'lake' and knew no other name for an
inland body of fresh water.
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| Wildflowers are absolutely everywhere. The sides of the roads are covered in
blazes of white or yellow or purple or orange. Every shadow had a dozen colours in it. We tried to photograph as many as we could, and got Susan a book
to try to identify them all. It felt like the growing season in Newfoundland
was about one month behind Ontario in terms of the profusion and types of blossoms. | |
| The berries are great. If you visit Newfoundland, there are 3 berries
you'll get to know: Partridgeberries (same thing as Lingonberries),
Bake-apples (same thing as Cloudberries) and Blueberries. It was enough to get
Susan thinking of Danish desserts. We had a culinary
treat in Fortune -- the chef at the motel we stayed in produced a wonderful
partridgeberry pie made from fresh picked berries.
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| Rocks and water, water and rocks, and that about sums it all up. It's hard
to stand anywhere and throw a stone and not hit one or the other. We should have gone
to the GEO Museum when we were first in St. John's so that we'd know what we
were looking at.
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| Thank heaven for Tim Horton's. We hop-scotched our way across the province
from one to the next, stopping just because it was there, always needing
another tea and coffee, and maybe a cookie as well. It became a talisman of
familiarity in a foreign land, a hedge against a sea of fried food.
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| Everyone we ran into from 'away' was from Ontario or BC. We concluded that
it must be the effect of Random Passage, Shipping News and Rare Birds on the
minds of Canadians (plus the US $ exchange) that drove them to seek a vacation
down east.
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Happy trails --- Glen and Susan
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Copyright © Glen C. Bodie, 2001-2004
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